THE VISION OF A TERRITORY AND A THOUSAND-YEAR HERITAGE

Cori is a hill country in Lazio, between Rome and Latina. Here the monuments are witnesses of an ancient history, from its foundation in 1470 b.C. to the Temple of Hercules of 89 b.C. In these places lives the legend of the red-painted stone in memory of the battle between the followers of Mario and Silla in 80 b.C., the “Pietra Pinta” which gives its name to the company. In Cori the wind of the Lazio coast meets the slopes of the Lepini Mountains, while the spring waters feed on volcanic soils: an ideal environment for all crops, with hot summers, fresh autumns and strong temperature variations during the ripening of the grapes.

THE VISION OF A TERRITORY AND A THOUSAND-YEAR HERITAGE

Cori is a hill country in Lazio, between Rome and Latina. Here the monuments are witnesses of an ancient history, from its foundation in 1470 b.C. to the Temple of Hercules of 89 b.C. In these places lives the legend of the red-painted stone in memory of the battle between the followers of Mario and Silla in 80 b.C., the “Pietra Pinta” which gives its name to the company. In Cori the wind of the Lazio coast meets the slopes of the Lepini Mountains, while the spring waters feed on volcanic soils: an ideal environment for all crops, with hot summers, fresh autumns and strong temperature variations during the ripening of the grapes.

THE FOUNDATION OF THE COMPANY

The Pietra Pinta company of the Ferretti family was born in Cori, a hilly country in Lazio between Rome and Latina. The history of the Ferretti family dates back to the early 1800s and has a turning point in the 1940s, when Bruno Ferretti’s innovative vision laid the foundations for a state-of-the-art company, which today sees a controlled temperature wine cellar and a very modern ecological mill for olives cold processing. The quality of each product and the awards and acknowledgments received bring the results of a passion across generations. Pietra Pinta is managed by the youngest of the Ferretti family, Bruno, who combines his experience of economic studies with the pursuit of quality, eco-friendly agro-technical techniques and innovative machinery, with an eye to the future and his ancient heritage in the heart.

THE FOUNDATION OF THE COMPANY

The Pietra Pinta company of the Ferretti family was born in Cori, a hilly country in Lazio between Rome and Latina. The history of the Ferretti family dates back to the early 1800s and has a turning point in the 1940s, when Bruno Ferretti’s innovative vision laid the foundations for a state-of-the-art company, which today sees a controlled temperature wine cellar and a very modern ecological mill for olives cold processing. The quality of each product and the awards and acknowledgments received bring the results of a passion across generations. Pietra Pinta is managed by the youngest of the Ferretti family, Bruno, who combines his experience of economic studies with the pursuit of quality, eco-friendly agro-technical techniques and innovative machinery, with an eye to the future and his ancient heritage in the heart.